Turkey Liver Paté

November 25, 2014

Why waste a good thing? This takes almost no time to make, and it’s delicious and mild — tasty for those of us who like the stuff, and something to suggest trying for those people who think they really don’t like liver. Turkey Liver Paté 1 turkey liver, reserved from your holiday bird or whatever, […]

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Picspam and Recipe: Christmas Eve and Cuduridi

January 1, 2011

I could go on and on and on about how fabulous my Christmas was this year. I really could.  I think, instead, I’ll let the photos speak for me. Sadly, I have no pictures of the wonderful cannoli that my Grandma made. They were fabulous. They were so good they were gone before pictures could […]

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