Weather: Still in the 90s. What can I say? It’s September in SoCal.
Harvested: Tomatoes, cherry tomatoes, zucchini, eggplant, roasting peppers, French strawberries, raspberries (a few).
Cooked: Baba ghanoush.
What we’re eating: ham and green onion quiche, baba ghanoush, lots of leftovers — why? We’re headed out of town. That’s why this post is late too. Expect a second one to follow shortly.