I have a confession to make.

September 1, 2017

I write in my cookbooks. Shock. Horror. And you should too. No one is going to judge you for that. In fact, if for some reason your cookbook ends up being given to someone else, they’ll probably be delighted to see your notes. I know I always am when I find a used cookbook. Why? […]

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Kitchen Lit: Books I Can’t Live Without #1 — Texas Border Cookbook

July 3, 2010

Today’s post is brought to you by the inimitable W. Park Kerr and Norma Kerr, the founders of the El Paso Chile Company, and their book, The El Paso Chile Company Texas Border Cookbook, is a book I cannot live without. Now, it’s Texan, and the portions reflect the same. If you prefer portion sizes […]

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